We are a locally-owned craft brewery based in Mount Kuring-Gai, NSW.
We brew in small batches, with a keen eye towards not only the freshness of our beer, but also the quality of the ingredients we use.
All Ekim beers are unfiltered, unpasteurised & brewed with rebellion.
We open up our Cellar Door on Friday & Saturday each week, with sit down tastings available as well as takeaway cans & growler fills. Our selection of tap and takeaway options varies week to week - To stay up to date with what's available at our cellar door, please follow us on Facebook & Instagram!